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The cantaloupe and other summer melons are popular fruits to cope with bothering hot weather. Also the cantaloupe is with many health benefits. Like the cantaloupe can decrease the risk of obesity, diabetes and heat disease. Furthermore, the cantaloupe tastes crisp and tasty. If made into cantaloupe ice cream, the pleasant fruit smell and icing taste of ice cream combines into a fabulous summer treat! So how to make cantaloupe ice cream at home? Here is the way!
Cantaloupe Ice Cream Video Guide
Cantaloupe Ice Cream Ingredients
Half A Cantaloupe
Cut a cantaloupe in half and use one half of the cantaloupe for making the ice cream.
Whole Milk 100ml
There are several kinds of milk, we use the whole milk to make ice cream.
Yolk 1 Pc
Get the yolk from the fresh egg by using the yolk seperator.
Prepare some sugar to make the sweet taste of the ice cream. You can increase or decrease the sugar amount as per your personal taste favor.
Fresh Mango Some
Prepare some little mango and cut them into cubes
Cherry Tomatoes Some
Prepare some fresh cherry tomatoes and